THE 2-MINUTE RULE FOR FIX CHOCOLATIER

Make sure to scrape out the surplus and put the mould from the freezer to established for a couple of minutes. Take away through the freezer and with the mould, serve it with espresso or after a food. It’s times like these that remind us why we do what we do. The support from His Royal Highness fuels our enthusiasm and motivates us to keep innov